Name: Blueberry Royale Ice Cream Sundae
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 4 scoops premium vanilla bean ice cream; 4 tablespoons Texan Heartland Blueberry Royale Jam; 2 tablespoons chopped candied pecans (optional); Whipped cream for topping; Fresh blueberries for garnish

Blueberry Royale Ice Cream Sundae

Rated 5.0 stars by 1 users

Servings

Prep Time

5 minutes

Cook Time

5 minutes

Luxurious and irresistible, this sundae pairs the deep, refined flavor of Blueberry Royale Jam with the creamy richness of vanilla bean ice cream. The jam’s subtle notes of Cognac and Grand Marnier add elegance, while the vibrant blueberry texture makes each bite indulgent. Perfect for dinner parties or a personal treat, this dessert transforms a simple scoop into something extraordinary.

Ingredients

4 scoops premium vanilla bean ice cream
4 tablespoons Texan Heartland Blueberry Royale Jam
2 tablespoons chopped candied pecans (optional)
Whipped cream for topping
Fresh blueberries for garnish

Directions

Warm the jam: (Optional) In a small saucepan, gently warm the Texan Heartland Blueberry Royale Jam over low heat until pourable but not boiling.
Scoop the ice cream: Place two scoops of vanilla bean ice cream in each serving bowl or glass.
Drizzle with jam: Drizzle the warm jam generously over the ice cream.
Add toppings: Top with whipped cream, candied pecans, and a few fresh blueberries
Serve immediately: Serve right away with a long spoon and enjoy the rich, fruity indulgence.

Recipe Note

For an even more elegant presentation, serve this sundae in a chilled glass goblet and finish with a light drizzle of chocolate sauce — the combination of blueberry, vanilla, and chocolate is unforgettable.