Texan Heartland Weeknight Chicken Bundle with three marinades, Caribbean Pineapple Hot Sauce and poultry seasoning

Pack de pollo para entre semana

$48.38 $53.75
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Texan Heartland Weeknight Chicken Bundle with three marinades, Caribbean Pineapple Hot Sauce and poultry seasoning
  • Texan Heartland Weeknight Chicken Bundle with three marinades, Caribbean Pineapple Hot Sauce and poultry seasoning
  • Texan Heartland Caribbean Pineapple Hot Sauce and Pork & Poultry Seasoning served with roasted chicken
  • Smoky Mesquite Chipotle sauce flavor, best uses and product claims
  • Caribbean Pineapple medium-heat hot sauce flavor, pairings and awards
  • Lemon Garlic & Mustard marinade flavor, best uses, claims and award
  • Green Chile Chimichurri flavor, best uses, claims and marinade award
  • Pork & Poultry Seasoning flavor, best uses and product claims
Pack de pollo para entre semana

Pack de pollo para entre semana

$48.38 $53.75

Haz que las cenas con pollo sean más fáciles sin volverlas repetitivas. El Weekend Chicken Bundle reúne cinco salsas, marinados y condimentos hechos en Texas para preparar pollo a la parrilla, asado, al horno, salteado, ahumado o en bandeja; así, la misma proteína confiable puede tener un perfil de sabor completamente distinto de una comida a la siguiente.

Dentro del paquete:

Caribbean Pineapple Hot Sauce — Medio
La jugosa piña y el habanero rojo aportan dulzor tropical, acidez brillante y un picor medio limpio para glasear, mojar y dar el toque final al pollo.

Smoky Mesquite Chipotle Marinade & Sauce
El tomate, el chipotle, la melaza y el humo de mezquite crean un sabor intenso y sabroso para marinados, pollo a la parrilla, sándwiches y platos preparados en sartén.

Lemon, Garlic & Mustard Marinade & Sauce
El limón brillante, la mostaza Dijon, la miel y el ajo forman un marinado versátil, una salsa para terminar o un aderezo para pechugas, muslos, ensaladas y cenas en bandeja.

Green Chile Chimichurri Marinade & Sauce
El poblano asado, el cilantro, el perejil, el ajo y la lima aportan un sabor fresco y herbal para marinar el pollo o rociarlo con una cuchara al servir.

Pork & Poultry Seasoning
Un condimento sabroso con abundante pimienta para pollo a la parrilla, al horno, asado o ahumado.

Cinco perfiles de sabor distintos. Una respuesta más fácil a «¿qué cenamos?»
Combina bien con

Pollo a la parrilla • Pollo asado • Pollo al horno • Pollo ahumado • Pollo en bandeja para horno

Cocina con este producto

Tres formas llenas de sabor para llevarlo a la mesa.

  • 5 stars: 8 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
This is a bundle with no reviews of its own. The merchant set it to show reviews from the products it includes.
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Anonymous

I prepared Grilled chicken with the Lemon, Garlic & Mustard Marinade. It was tangy with a hint of mustard. Outstanding flavor!

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Anonymous

The flavor is amazing. I love garlic, onion and mustard on my chicken and pork for flavor and I usually make my own sauce but now I don’t have to! I will definitely be buying this again.

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Louise

I marinaded some ribeyes over night using the Green Chile Chimichurri Marinade and this marinade made this one of the best flavored steaks that I have ever tasted. I’m sold on this marinade. I’ll be trying this on some skirt steak next.

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Anonymous

use it as a dipping sauce for wings - all day long

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Anonymous

The business owner told us his personal favorite way of using this was to drizzle it on shrimp tacos. We had to try it. OMG! The balance of heat and flavor against the shrimp was incredible!

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Mindy Newton

Amazing flavor!!!

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Anonymous

Just the marinade I have been looking for to make beef or elk jerky. My wife loves the flavor. Nice and spicey but not too much heat. Great marinade for pork chops on the grill. Love this product.

Wow! THANK YOU so much for the kind words! Texan Heartland is still - today - a VERY small company - and our sauces line is exceptionally new! We're truly grateful for your kind words!

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Rob Bayman

This lemon garlic & mustard sauce is so flexible... we love it as a glaze on salmon! To take care of the left-over salmon (there wasn'tmuch), we cumbled upthe left-over salmon on a bed of angel hair pasta and added more of this tangy sauce to the pasta - what a great dish! It tastes like springtime in a bowl.

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