Create a charcuterie board that gives guests something new to discover with every bite. The Charcuterie Bundle brings together five award-winning Texas-made gourmet jams selected for cheese boards, cured meats, crostini, baked brie, crackers, and desserts—with flavors ranging from bright and familiar to rich, decadent, and pepper-kissed.
Inside the bundle:
Vanilla Strawberry Jalapeño Jam — Mild
Sweet strawberry and soft vanilla lead into gentle jalapeño warmth, making it an approachable pairing for brie, goat cheese, crackers, and charcuterie.
Cinnamon Raspberry Habanero Hot Jam — Hot
Tart raspberry and warming cinnamon give way to pronounced habanero heat for cream cheese, pork, cured meats, and bold cheese pairings.
Blueberry Royale Jam — No Heat
Lush blueberry flavor with Grand Marnier®, vanilla, and bright citrus notes for soft cheeses, biscuits, desserts, and breakfast boards.
Peach Amaretto Pecan Jam — No Heat
Ripe peach, amaretto, pecan, brown sugar, and warm spice create a rich pairing for brie, pastries, crackers, and desserts.
Cherry Fig & Port Wine Jam — No Heat
Dark cherries, Mission figs, and port wine deliver deep fruit flavor and a refined finish for brie, goat cheese, crostini, cured meats, and pork.
Five distinctive jams. Countless ways to build a board worth gathering around.
