Bring everyone back to the table with five Texas-made sauces, seasonings, and gourmet jam selected for comforting, generous meals. The Sunday Supper Bundle gives you versatile ways to season, marinate, roast, glaze, and finish chicken, pork, vegetables, potatoes, side dishes, and family-style favorites.
Inside the bundle:
Lemon, Garlic & Mustard Marinade & Sauce
Bright lemon, Dijon mustard, honey, and garlic bring tangy, savory flavor to chicken, pork, seafood, roasted vegetables, and pan sauces.
Green Chile Chimichurri Marinade & Sauce
Roasted poblano, cilantro, parsley, garlic, and lime add fresh, herbaceous flavor to roasted meats, vegetables, potatoes, and dishes served family-style.
Master Blend All-Purpose Seasoning
A savory, balanced everyday seasoning for chicken, beef, eggs, potatoes, vegetables, casseroles, and side dishes.
Pork & Poultry Seasoning
Peppery, savory seasoning for chicken, turkey, pork chops, tenderloin, ribs, and roasts.
Cherry Fig & Port Wine Jam
Rich dark-fruit flavor with a refined wine finish for glazing pork or poultry, pairing with cheese, serving alongside biscuits, or finishing dessert.
From the main course to the finishing touches, Sunday supper just got easier to bring together.
